Kinda Thanksgivingy but in pasta form – yum, two of my favourite things! Jumbo pasta shells stuffed with sweet potato, swiss chard, almond ricotta, cranberries, sage and warming spices. Topped with a creamy butternut squash cashew sauce.
Comes frozen (8.5×5.5×2 inch container) and needs to be heated for 75-90 mins.
*Vegan, contains gluten, contains nuts