Giving back to our community is ALWAYS important and as you know, something that fills my cup. Every year, we donate to two of our local food banks. This year, our fundraising goal is $500! If you are able to help us reach our fundraising please select a domination below and it will be added to your cart. With each…
You know I love coffee right?! Life blood over here. I'm incredibly happy to offer bags of Good Grief coffee as an add-on to your Market Made order this week. Bags are available in two sizes: 250 g ($15) or 1 KG ($55) Please select the type of bean you would like: Brazil Santo Antonio - smooth, chocolatey Ethiopia Gedeb…
We've frozen this one so you can stash it away in your freezer and pull out on a night you want something warm and special. Butternut squash, sweet potato, red lentils, coconut milk, spinach, cilantro, tomatoes and all the warm cozy spices you'd expect in a great curry. 1 litre deli-style container. Comes frozen and needs to be thawed and…
A new breakfast (or anytime) option! Mini quiches (the size of a regular muffin) made with a quinoa and flax seed crust. The filling is not egg my friend...nope! It's silken tofu, nutritional yeast and some delish spices. Broccoli, red pepper, sundried tomatoes, basil and spinach provide you with your morning veggie fix. Perfect for a breakfast on the go!…
A lifetime of hating all protein powders led me to creating my own, and let me tell you - it's great! Perfect for smoothies, but also a great thicker for soups, sauces and dressings. I've also been known to just sprinkle this mixture on salads. In other words - super versatile. Harnessing the power of protein in plants with none…
Pumpkin puree, warming spices, maple syrup, pumpkin seeds, pecans and dried cranberries. *Vegan, contains nuts, gluten free BUT - I do not use certified gluten free oats in this recipe. Flaked oats are an item that has a high chance of cross contamination with gluten products because of the way in which they are processed. If you are just avoiding gluten you'll…
Pumpkin puree, warming spices, maple syrup, pumpkin seeds, pecans and dried cranberries. *Vegan, contains nuts, gluten free BUT - I do not use certified gluten free oats in this recipe. Flaked oats are an item that has a high chance of cross contamination with gluten products because of the way in which they are processed. If you are just avoiding gluten you'll…
When I tell you I am eating these daily, I am not exaggerating. Breakfast, lunch, dinner...they are good ANYTIME. And so incredibly filling. Here's what's going on inside these 10" wraps: tofu scrambled "eggs", salsa, spinach, red peppers, onions, quinoa and a pinto bean "sausage" crumble. Individually wrapped. Two in a pack. Comes frozen and needs to be heated for…
