• Happy Trails Salad Quick View
    • Happy Trails Salad Quick View
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    • Happy Trails Salad

    • $12.50
    • Quinoa, kale, roasted butternut squash and sweet potato, Brussel sprouts, beets, mung bean and alfalfa sprouts, topped with a tahini lemon dressing and a seedy mix (sunflower, pumpkin, sesame seeds and hemp hearts). It's the kind of salad that will leave you feeling refreshed and satisfied - just what you need to tackle all that Spring cleaning! *Vegan, gluten free,…
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  • Hearty Lager Stew Quick View
    • Hearty Lager Stew Quick View
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    • Hearty Lager Stew

    • $12.50
    • Hearty Lager Stew As we head into sweater and boot season, I'm all about yummy stews. This one has the classic crew - carrots, potatoes, parsnips, sweet potatoes, mushrooms, cabbage, leeks and peas simmering in a thick Sidelaunch Mountain Lager broth. *Vegan, nut free, contains gluten (Tapioca flour is used to thicken the broth which is GF, but I'm sticking…
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  • Herb-y Biscuits Quick View
    • Herb-y Biscuits Quick View
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    • Herb-y Biscuits

    • $10.00
    • These light and fluffy biscuits are sprinkled with fresh rosemary, thyme, sage and chives and would make the perfect side to any soup (particularly the Turmeric Stew on this week's menu) 6 pack. Cook from frozen for 18-20 mins. *Vegan, nut free, contains gluten    
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  • Holiday Salad Quick View
    • Holiday Salad Quick View
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    • Holiday Salad

    • $12.50
    • Why is it called the Holiday Salad? Well, it makes me feel Christmasy and I hate to mention it - but you've got 8 short weeks! Sage, thyme and cinnamon roasted sweet potatoes and butternut squash, red onion, quinoa, mixed greens, lacatino kale, pomegranates and red grapes. BAM! Top this baby with a simple maple dijon dressing and some spiced…
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  • Honey Sriracha Coleslaw Quick View
    • Honey Sriracha Coleslaw Quick View
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    • Honey Sriracha Coleslaw

    • $12.50
    • Wow! It's been a hot minute since I've done a coleslaw - this one is a classic. Simple and filling - two things I really like. Green and red cabbage, broccoli, edamame, radish, celery, carrot and green onion in a honey and sriracha cashew cream dressing. *dressing contains honey, gluten free, contains nuts
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  • Hungarian Mushroom Soup Quick View
    • Hungarian Mushroom Soup Quick View
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    • Hungarian Mushroom Soup

    • $12.50
    • My Slovenia grandparents had a lot of Hungarian friends and I remember having a version of this soup when I was a kid...I'm positive however it wasn't vegan. This one might not be completely authentic but it is soooo good. Kind of cream of mushroom soup but jacked up with Hungarian paprika and other warm spices, it's a twist on…
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  • Irish Stout Stew Quick View
    • Irish Stout Stew Quick View
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    • Irish Stout Stew

    • $13.50
    • How is she going to pull off a vegan version of a classic Irish stout stew?! Oh, I'll tell you...big awesome mushrooms, carrots, potatoes, parsnips, sweet potatoes, cabbage, leeks and peas simmering in a thick Guinness broth. *Vegan, nut free, contains gluten
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  • Jackfruit Pot Pie Quick View
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      Jackfruit Pot Pie Quick View
    • Jackfruit Pot Pie

    • $21.00
    • Have you tried jackfruit? This unique tropical fruit is a game changer for my WFPB friends. With the texture of pulled pork/chicken, you will fool any meat lover with this dish. Potatoes, leeks, sweet potatoes, onion, corn, peas, carrots and jackfruit simmer and get real cozy with classic pot pie spices. This is topped with my gluten free pie crust…
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  • Jammin’ Salad Quick View
    • Jammin’ Salad Quick View
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    • Jammin’ Salad

    • $12.50
    • This salad is as close to a tropical vacay as I can gift you - and a vacay ANYWHERE is exactly what we all need. A colourful layered salad with peppers, red cabbage, romaine, black eyed peas, corn, green onion, and roasted jerk cauliflower. A mango dressing is served on the side. *Vegan, gluten free, nut free
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